Ben@localgrain.org
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Carolina Gold Rice with duck breast, Mushrooms, chestnuts and squash

by Benjamin Lester | Dec 4, 2020 | Blog, Cooking, Dinner, Grain CSA, Recipes, Uncategorized

Okonomiyaki

by Benjamin Lester | Oct 24, 2020 | Cooking, Dinner, Grain CSA, Lunch, Recipes, Uncategorized

November News!

by Benjamin Lester | Nov 3, 2018 | Baking, Blog, CSA Info, Grain CSA, Grain Grower Spotlight, News, Uncategorized

Happy Wetness Everyone! I’ve been out in the corn fields in Hadley taking photos for the book and the Gazette ran a story last week about the forthcoming book. If you have a copy of this please send me a photo of it as I have not been able to get my hands on a...

Whole Wheat French Bread Made Easy with “Cool Control”

by Benjamin Lester | Jun 1, 2017 | Baking, Blog, Bread, Grain CSA, Recipes, Uncategorized

This loaf is so simple, and delicious…fresh ground flour, water, salt, and yeast. The crumb is airy, supple and moist, and the crust is crackling chewy and caramelized. This technique is the first part in a series designed to show you everything you need to know...

Meet Stan White “Redeemer” Wheat Farmer and Stone Miller for the Heritage Grain Share!

by Benjamin Lester | Dec 5, 2016 | Grain CSA, Grain Grower Spotlight, Uncategorized

Stan White and his family have been farming been farming organically in the beautiful hills of Hardwick Massachusetts for over 25 years. Stan began growing wheat and Barley when he encountered the idea of 1000ft beer and thought it was a brilliant idea. Ever since...

Meet Alan Zuchowski, Hadley MA, Certified Organic Farmer for Our Heirloom Wheat, Beans and Corn

by Benjamin Lester | Dec 3, 2016 | Grain CSA, Grain Grower Spotlight

Alan Zuchowski has been growing for the Heritage Grain Share Since 2008! He is now certified organic and and grows 5 types of grain for the share each year. Red Lammas Wheat Nothstine Dent Corn Popcorn Plymouth Flint corn Black Turtle Beans From Farm to Field Alan has...
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